Course details
[Guaranteed semi-private room] Sukiyaki◆Kuroge Wagyu beef course◆All 5 dishes 5,500 yen
5500 yen(Tax included)
Even if you make a reservation that includes children under elementary school age, there will be a charge of 5,500 yen per person.
- 4items
- 2-14persons
A value-for-money course where you can enjoy Kuroge Wagyu beef full of flavor.
Course menu
Foreseeing
Assortment of three delicacies
◆Sukiyaki
・Japanese black beef 130g
・Nabe vegetables: Onions from Awaji Island, Kujo green onions
・Carefully selected eggs (from Oita Prefecture [Ranno])
◆Meal White rice and pickles
◆ Dessert
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...Additional meat...
●Kuroge Wagyu beef 150g 2,500 yen (tax included)
●Kyoto-produced Kuroge Wagyu beef “Kyo no Meat” 150 grams 5,500 yen (tax included)
●Japan's three major Japanese beef "Kobe beef" 150g 15,000 yen (tax included)
●Assorted carefully selected vegetables 550 yen (tax included)
●Carefully selected egg [Yamiou] 130 yen (tax included)
●Refill of white rice 150 yen (tax included)
●Udon 250 yen (tax included)
●Fruit sherbet 450 yen (tax included)
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2024/03/17 update